A TASTE OF TAIWAN
Passion is the secret ingrdient of our recipe...
Bao lovers of Dublin, now is your time to shine.
The Taiwanese snack of a steamed bun stuffed with a variety of tasty fillings has made its way over to our little island.
Bao House threw open its doors in mid 2018, and has been keeping people in the area steadily fed with a supply of bao and rice bowls ever since. Basically, you can eat all the bao you want from 9am daily until we sell out.
The ultimate comfort food originating from Fuzhou, the capital of China’s Fujian province, bao buns are the perfect combo of a pillowy soft bun with crunchy peanuts, pickled veg and meats all stuffed inside.
Greedy food lovers of Dublin, meet Bao House.